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Food FDA Class I Ongoing Pathogen contamination

Karlsburger Kitchens Garlic N Cheese Topper, Net Wt: 20 oz. (567g). Distributed by: Karlsburger Foods, Inc., Monticello, MN 55362

JCB Flavors, LLC Published Jun 10, 2026

Risk level

Class I

Dangerous or defective — could cause serious health problems or death.

Severity score 95/100

What should you do?

  • Check whether you have this product, using the lot codes, UPCs, and dates listed below.
  • Do not eat, serve, or sell the affected product.
  • Return it to the place of purchase for a refund, or throw it away in a sealed bag so people and animals can’t get to it.
  • Contact JCB Flavors, LLC or your place of purchase with questions, and see the source record below for full details.
Reason for recall

Products may be potentially contaminated with Salmonella.

Hazards

Salmonella · primary

Affected products (1)

Karlsburger Kitchens Garlic N Cheese Topper, Net Wt: 20 oz. (567g). Distributed by: Karlsburger Foods, Inc., Monticello, MN 55362

168 jars

Lot codes: 087534-3-1, 088382-4-1
Code info: Lot: 087534-3-1 and Lot: 088382-4-1

Affected areas

KansasMinnesotaNew YorkWisconsin

Timeline

  1. Initiated
    May 1, 2026
  2. Published
    Jun 10, 2026
Recall number
H-0884-2026
Agency
U.S. Food and Drug Administration
Country
US
Source data (openFDA JSON) About FDA enforcement reports

FDA records come from the openFDA food enforcement-report dataset — the agency's full weekly enforcement list. Most entries are not issued as consumer press releases, so they won't appear on fda.gov/recalls or in a web search. The source record link above resolves this exact recall by its number.