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Food FSIS Class II Completed Undeclared allergen

Nation Pizza Recalls Mama Cozzi's Pizza Kitchen Products Due To Misbranding and Undeclared Allergens

Nestle USA. INC. Published Nov 19, 2015

Risk level

Class II

May cause a temporary or reversible health problem; slight chance of serious harm.

Severity score 57/100

What should you do?

  • Check whether you have this product, using the lot codes, UPCs, and dates listed below.
  • If you are allergic or sensitive to the ingredient noted, do not eat it — it could cause a serious reaction.
  • Return it to the place of purchase for a refund, or throw it away in a sealed bag so people and animals can’t get to it.
  • Contact Nestle USA. INC. or your place of purchase with questions, and see the source record below for full details.
Reason for recall

WASHINGTON, Nov. 19, 2015 Nation Pizza, a Schaumburg, Ill. establishment, is recalling approximately 59,028 pounds of frozen Mama Cozzis Pizza Kitchen products due to misbranding and undeclared allergens, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The products contain soy, a known allergen which is not declared on the product label. The Mama Cozzis Pizza Kitchen Rising Crust Pepperoni Pizzas were produced between Aug. 25, 2015, and Nov. 9, 2015. The following products are subject to recall: [ Labels (PDF Only)] 27.5 ounce carton containing one MAMA COZZIS RISING CRUST PEPPERONI PIZZA. The products subject to recall bear establishment number EST. 1682A inside the USDA mark of inspection. These items were shipped exclusively to ALDI grocery stores in Indiana, Ohio, Pennsylvania, and Tennessee. The problem was discovered during in-plant review activities. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers with questions about the recall can contact Teresa Martinez, Vice President of Quality Assurance, Research & Development, at (847) 348-5433. Media with questions about the recall can contact Richard Auskalnis, President, at (847) 348-5454. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem .

Hazards

Soybeans · primary

Affected products (0)

Affected areas

IndianaOhioPennsylvaniaTennessee

Timeline

  1. Initiated
    Nov 19, 2015
  2. Published
    Nov 19, 2015
Recall number
142-2015
Agency
USDA Food Safety and Inspection Service
Country
US