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Food FDA Class II Terminated Pathogen contamination

Yellow Fin Tuna, Net WT (variable weight) 50 lb brown corrugated carboard box. Boxes contain ice for temperature control. Keep Refrigerated.

Moon N Sea GA LLC Published Aug 6, 2025

Risk level

Class II

May cause a temporary or reversible health problem; slight chance of serious harm.

Severity score 45/100

What should you do?

  • Check whether you have this product, using the lot codes, UPCs, and dates listed below.
  • Do not eat, serve, or sell the affected product.
  • Return it to the place of purchase for a refund, or throw it away in a sealed bag so people and animals can’t get to it.
  • Contact Moon N Sea GA LLC or your place of purchase with questions, and see the source record below for full details.
Reason for recall

RTE fish (sushi-salmon, tuna) processed under insanitary conditions. The firm was notified by the Georgia Department of Agriculture that the products were manufactured under unsanitary conditions.

Hazards

Pathogenic bacteria (Listeria monocytogenes/Salmonella) · primary

Affected products (1)

Yellow Fin Tuna, Net WT (variable weight) 50 lb brown corrugated carboard box. Boxes contain ice for temperature control. Keep Refrigerated.

68.10 lb

Code info: No printed expiration dates all products were delivered fresh within 1~2 days of processing

Affected areas

AlabamaGeorgiaSouth CarolinaTennessee

Timeline

  1. Initiated
    Jun 24, 2025
  2. Published
    Aug 6, 2025
  3. Terminated
    Aug 5, 2025
Recall number
H-0353-2025
Agency
U.S. Food and Drug Administration
Country
US
Source data (openFDA JSON) About FDA enforcement reports

FDA records come from the openFDA food enforcement-report dataset — the agency's full weekly enforcement list. Most entries are not issued as consumer press releases, so they won't appear on fda.gov/recalls or in a web search. The source record link above resolves this exact recall by its number.